Wines, terroirs, winemakers of Occitanie
Located to the north of the appellation Minervois, Domaine La Rouviole enjoys an environment whose botanical richness and belonging to the cru Minervois La Liviniere foreshadows a highly qualitative winemaking potential.
Le Domaine La Louviere ennobles the way of making and thinking about wine by projecting the toponymy of the terroir and its ampelographic resources in an oenological story shaped by imagination and sensuality.
Le Domaine Rose & Paul, established on theAOP Malepère, is a family wine heritage rich in know-how transmitted and enriched over six generations of winegrowers and winegrowers.
Fruit of the collaboration that unites Robert eden et Kevin Parker, Chateau Maris located in Minervois La Liviniere is one of the pioneering areas of biodynamics in Languedoc. The wines produced by the estate are distinguished by the authenticity and veracity of their profiles.
In Rouffiac d'Aude, in the heart of a vineyard located between 200 and 450 m above sea level, the Gaure Castle. Pierre Fabre, a winegrower with artistic talents and master of the place, designs organic wines produced in AOP Limoux and AOP Languedoc.
Continue reading of "Château de Gaure"
Property ofOlivier Villaneuva, Mas Onesime is located in La Liquière on the appellation Faugères. Its production is undoubtedly summed up in its motto: great wine with character.
À Villeneuve-les-Corbieres, in the heart ofPDO Fitou border of theAOP Corbieres, Alban and Anaïs Izard exploit the Domaine Lerys of which they ensure the heritage as the eighth generation of winegrowers.
On the La Clape vineyard there is a name that stands out in the foreground: Chateau Pech Redon. Borrowing its title from one of the most picturesque sites in the massif, the estate is exemplary of the Mediterranean characteristics which distinguish the wines of the appellation. It is also one of the most respectful of the protected natural park which makes its environment.
Among the wine properties of Gérard Bertrand, Chateau l'Hospitalet located in the heart ofLa Clape appellation is also a Mecca for hospitality and the Mediterranean art of living.