Vineyards, Grape Varieties and Winegrowers
The Coteaux du Quercy appellation is highly defined by its terroir. Cahors marks its northern boundary, while Montauban defines its southern one. Crossed by the pilgrimage routes to Santiago de Compostela, this land steeped in history is inextricably linked to the Causses du Lot and the Aveyron Valley. The vines take root in a landscape of hillsides and plateaus bathed in sunshine. They draw their strength from a predominantly clay-limestone subsoil, ideal for drainage. Located in the southwest, the climate benefits from both oceanic and Mediterranean influences. Cabernet Franc reigns supreme within the appellation, blending with Malbec, Merlot, and Tannat. The wines of the Coteaux du Quercy , available in red and rosé, reveal an expressive bouquet of ripe fruit and hints of spice. Quite dense in colour, they are ambassadors of a terroir which is also the cradle of gastronomic gems such as Quercy farm lamb, the famous melons or the precious saffron.